Product description
ESNAOLA SWEET POTATO DESSERT WITH VANILLA & CHOCOLATE "DULCE DE BATATA" - 700g - ARGENTINA
Esnaola Dulce de Batata is a traditional dessert from Argentina, which is made from sweet potatoes. Gluten free and delicious!
It is cooked over a low fire with sugar and water and is especially eaten in Argentina, Chile and Uruguay.
The paste is cut into thin strips and eaten on toast or sandwiches alone or with cheese. It is also often served with Manchego cheese.
Ingredients: Sweet potato (45%), glucose syrup, sugar, agar-agar (E406) (gelling agent), tara gum (E417) and locust bean gum (E410) (thickener), sodium benzoate (E211) and potassium sorbate (E202) (preservative), citric acid (E330) (Acidifier), tarrazine (E102) and annato (E160b) (artificial colors), vanilla flavor (artificial flavor)
Origin: Argentina
Storage:
Store in a cool and dry place
Net weight / net quantity: 700 g
Nutritional information (per 100g / ml)
Energy / calories (kcal) 243 Kcal
Total fats 0g
of which saturated fats 0g
Carbohydrates 60g
of which sugar 36g
Egg white (protein) 0g
Salt 0mg
IMPORT EU
Alberto L. Hughes S. L.
Islas pitiusas 72
28290 Madrid - Las Rozas, Spain