Bean - Round, full-bodied taste with an appeal of dark chocolate, 250g, Perú
Bio Coffee Guatemala PUR, milled
Bio Arabica lowland coffee from Guatemala - a mild and aromatic roasted coffee of the highest quality.
In the spring, an enchanting scent permeates the fertile mountains of the Sierra Madre. As far as the eye can see, white flowers decorate the coffee-plants. They promise rich harvest and exquisite enjoyment: Guatemala coffee is one of the best in the world.
Many people in Guatemala dedicate their lives to the cultivation of exquisite coffee. Through export organizations such as FEDECOCAGUA, he enters the trade fair way.
100% Bio Arabica ° *
° from fair trade, Fair trade share of ingredients: 100%
* From controlled ecological cultivation
Not every coffee is the same - therefore no uniform dosage instructions can be given! Coffee is a very sensitive food. The taste depends strongly on the quality of the water and the kind of preparation. Experiment with the dosage of the coffee - a spoon more or less can cause enormous differences. Most of all, our high-quality GEPA coffee is: less is more!
Whether filter coffee, fully automatic or filter media - the personal taste decides on the brewing process. Also try some coffee with a pinch of cinnamon or vanilla - delicious!
A tip from our coffee laboratory: Always keep your coffee cool, odorless and dry - preferably in a light-tight and airtight box. Like every fresh food, it keeps its flavor so best!